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Tuesday, April 11, 2017


1/2 cup dried cranberries
12 cinnamon sticks
1/2 teaspoon crushed whole cloves
2 tablespoons whole allspice
In a small bowl, stir the cranberries and spices together. Store the
ingredients in a jar.

Attach to the jar:
Warm Spiced Cranberry Cider

Serves 12 to 14
2 quarts apple cider
1 quart water
1 package spiced cider mix
2 oranges
1/2 pint dark rum (optional)

In a large saucepan, combine the cider, water, and mix. Heat through but
do not boil. Add most of the orange slices, and rum (if using). Serve
warm, garnished with the remaining orange slices.

gift jar recipes.pdf

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