Search This Blog

Wednesday, November 30, 2016

Melon Tray with Fruit Dressing

Cantaloupe, honeydew, watermelon or other available melons
Fresh fruits
Fruit Dressing:
1 pkg. (3 oz.) cream cheese
¼ cup orange juice
¼ cup lemon juice
¼ cup crushed pineapple
¼ cup sugar
¼ tsp. salt
1 thin slice orange peel
¼ cup heavy cream

Slice cantaloupe, honeydew and watermelon (or whatever melons are available) along with fresh berries such as strawberries, raspberries (whatever looks best). Grapes and apples also may be used. Be sure to dip any fruit that turns color in lemon or sprinkle with fruit fresh. Arrange fruit on a serving platter. Blend all dressing ingredients together and pour over fruit or use for dipping.

No comments:

Post a Comment